cheap vegetables (call for help)
Jan. 9th, 2011 10:52 amDoes anyone know a way to make parsnips not taste nasty?
Likewise, what is the best (as in tastiest and most enjoyable) way to cook cabbage? Or should I take my mother's advice and just have it raw in salad?
Likewise, what is the best (as in tastiest and most enjoyable) way to cook cabbage? Or should I take my mother's advice and just have it raw in salad?
America's #1 Side Dish
Date: 2011-01-10 03:24 pm (UTC)http://allrecipes.com//Recipes/salad/coleslaw/Main.aspx
Re: America's #1 Side Dish
Date: 2011-01-10 03:59 pm (UTC)