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[personal profile] fpb
What do I do with half a dozen limes? It's not an Italian fruit, I never had it before, and I have no idea whether it can even be eaten as it is.
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Date: 2010-02-28 12:56 pm (UTC)
From: [identity profile] fpb.livejournal.com
I know that now. And not for the first time in the course of this thread, I feel rather foolish. I have used Prezzemolo all my life; it is a native plant in Italy, and indeed an Italian by-word for someone or something that goes everywhere.

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