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What do I do with half a dozen limes? It's not an Italian fruit, I never had it before, and I have no idea whether it can even be eaten as it is.

Date: 2010-02-28 12:51 pm (UTC)
From: [identity profile] fpb.livejournal.com
This is the second piece of advice to do with strong drink. Not that I am ungrateful or offended or anything, but the fact is that I don't drink anything stronger than port. (And I still feel rather unkind, now I have said that.)

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