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What do I do with half a dozen limes? It's not an Italian fruit, I never had it before, and I have no idea whether it can even be eaten as it is.

Re: Building up web hits

Date: 2010-03-01 01:12 am (UTC)
From: [identity profile] joetexx.livejournal.com
West Indian? I have no direct experience but the herb isknown over the Carribean so they probably do use it.

And in London I'm sure you can find anything, including dilithium crystals to cure your breakfast ham.

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